We guarantee we can take care of the pests that most plague a restaurant and you won't pay until you are completely satisfied with the results. We will stand behind our services with a 100% Satisfaction Guarantee to back it up.
Our online customer portal makes pest management at your restaurant simple. Pay invoices when it's convenient for you, review reports, monitor applied treatments, and even analyze trends with proactive solutions.
We know how sacred your reputation is, and even though pest control is super important, it's not the most appetizing thing to think about. We will work out times that are best for your restaurant so our service visits are both effective and discreet.
Our trained and certified technicians are supported by on-staff, Board Certified entomologists so we can provide top-notch pest management services for your restaurant. Our team is among the best-educated in the industry and has a solution to any pest problem you may have. Learn more about them here.
In our digital world of online reviews, one pest sighting can destroy a restaurant’s reputation. If you've ever asked how do restaurants keep flies away, including fruit flies, then you should call us for bioremediation services. You need a pest management provider you can trust to provide discreet service that doesn’t disrupt your patrons’ dining experience and even provide scenting services to neutralize the odors in garbage or dumpster areas. Our experienced technicians and Board Certified Entomologists understand the unique challenges your industry faces — from how to get rid of bar flies to food safety regulations to keeping your facility disinfected with our new treatment, Western PurClean™. We can even provide our White Linen Program to the most upscale of restaurants. Whether you are proud of your burger or your Michelin Star, with Western, you can Consider it Done.®
Whether you own a small cafe or a five-star restaurant, pests pose a substantial risk to your day-to-day operations. From contaminated food and negative customer reviews to the health and safety of patrons and employees, addressing an infestation is crucial. Western employs integrated pest management solutions at restaurants to bring you the peace of mind you need.
Just as customers gather to enjoy the food and atmosphere of your restaurant, so do a whole host of pests. A fully stocked kitchen offers rats and mice the food and water they need to survive, as well as the warmth and shelter to reproduce and thrive. Rodents are also known carriers of disease and can transmit bacteria to dinnerware and food through their droppings.
Cockroaches are another reason diners and restaurants in the Mid-Atlantic region need commercial pest control. Like rodents, these insects carry bacteria on their bodies and contaminate workstations and food, which can lead to illness and poor reviews. Due to their size, cockroaches can easily hide in crevices and behind shelves. It's here, out of sight, that the insects reproduce to quickly infest entire restaurants.
Pests often enter diners and restaurants through open doors and windows, cracks in foundations, and in supply deliveries. However, exterior property conditions like standing water and overflowing garbage dumpsters also attract numerous animals and insects. In these cases, proper outdoor maintenance and an integrated pest management approach can keep these issues in check.
"Jim has been servicing my restaurant for years. When I need something addressed he goes about with a sense of urgency. Which you don’t see much of anymore. Thanks, Jim."